Sunday Brunch

ROWLAND’S SUNDAY BRUNCH MENU

Open to the public Sundays 11am-2pm. Reservations required. Please call 828.295.5141 or visit OpenTable.com.

Soup of the Day
$8

Quiche of the Day
Grits or Roasted Potatoes, Toast
$10

Country Breakfast
Two Mr. Wagner’s Eggs, Nueske’s Bacon or Sausage, Grits or Roasted Potatoes, Fresh Fruit, Toast or English Muffin
$10

Westglow Benedict
Fried Green Tomato, Crab Cake, Poached Mr. Wagner’s Egg, Choron
$20

Grand Marnier French Toast
Croissant, Fresh Berries, Whipped Cream, Syrup
$12

Local Farmer’s Salad
Local Field Greens, Seasonal Garden Vegetables, Croutons, Choice of Dressing
$12

Grilled Tuna BLT
Applewood Smoked Bacon, Romaine, Tomato, Basil Aioli, Grilled Sourdough
$16

Crab Mac n Cheese
Jumbo Lump Crab, Orecchiette, Ashe County Cheddar, Tomatoes, Peas
$12

Shrimp and Grits
Ashe County Cheddar, Andouille Sausage, Peppers, Onions, Pan Jus
$16

Crispy Skinned Poussin
Half Roasted Poussin, Spinach, Carolina Gold Risotto, Aged Balsamic
$16

Westglow Truffle Burger
In-House Burger, Sottecenere, Sauteed Mushrooms, Brioche,
Choice of Lettuce, Tomato, Onion, Served with Truffle Fries
$16

Open Face Steak Sandwich
Flank Steak, Focaccia, Caramelized Onion, Goat Cheese, Romesco Sauce
$18