Easter at Rowland’s is built around time spent with loved ones, the spring season, and inspired Easter Brunch cuisine. Every year, Easter marks the budding spring season in the mountains and our guests are treated to the first signs of blooming flowers and new greenery. It’s a refreshing time of year when plants, wildlife, and people alike shake off their winter blues.
Our Easter Brunch menu remains a staple of the holiday and our chefs pride themselves on their unique spins on traditional dishes. Our Monte Cristo comes with a sweet chili drizzle and our Lamb and Egg dish is infused with local ingredients. For those seeking signature brunch items, Rowland’s is also offering options such as classic French Toast and Eggs Benedict.
Click here to view the full menu and call us directly at 828-295-5141 or visit OpenTable to make your Easter reservations.